
Winery BestheimAltenbourg Pinot Noir
This wine generally goes well with poultry, veal or game (deer, venison).

Food and wine pairings with Altenbourg Pinot Noir
Pairings that work perfectly with Altenbourg Pinot Noir
Original food and wine pairings with Altenbourg Pinot Noir
The Altenbourg Pinot Noir of Winery Bestheim matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal cutlets parmigiana, chicken waterzooi à la gantoise or fish and chips (english batter).
Details and technical informations about Winery Bestheim's Altenbourg Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Bestheim
The Winery Bestheim is one of wineries to follow in Alsace.. It offers 126 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.














