
Winery BessineauLe Canon de Côte Montpezat Bordeaux Rouge
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Canon de Côte Montpezat Bordeaux Rouge from the Winery Bessineau
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Canon de Côte Montpezat Bordeaux Rouge of Winery Bessineau in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Canon de Côte Montpezat Bordeaux Rouge
Pairings that work perfectly with Le Canon de Côte Montpezat Bordeaux Rouge
Original food and wine pairings with Le Canon de Côte Montpezat Bordeaux Rouge
The Le Canon de Côte Montpezat Bordeaux Rouge of Winery Bessineau matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of improved horse steak, fillet of beef with morels or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Bessineau's Le Canon de Côte Montpezat Bordeaux Rouge.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Bessineau
The Winery Bessineau is one of of the world's greatest estates. It offers 2 wines for sale in the of Castillon - Côtes de Bordeaux to come and discover on site or to buy online.
The wine region of Castillon - Côtes de Bordeaux
The wine region of Castillon - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Domaine de l'Aurage or the Château la Clariere Laithwaite produce mainly wines red, white and pink. The most planted grape varieties in the region of Castillon - Côtes de Bordeaux are Merlot, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Castillon - Côtes de Bordeaux often reveals types of flavors of cherry, savory or espresso and sometimes also flavors of baking spice, cigar box or tar.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.







