The Winery Bessée of Beaujolais

Winery Bessée
Only one wine is currently referenced in this domain
4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.3.
It is ranked in the top 5224 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Bessée is one of the best wineries to follow in Beaujolais.. It offers 1 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Bessée wines

Looking for the best Winery Bessée wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Bessée wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Bessée wines with technical and enological descriptions.

The top red wines of Winery Bessée

Food and wine pairings with a red wine of Winery Bessée

How Winery Bessée wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with walnuts and treviso red salad, roast veal orloff with mushrooms or wild boar bourguignon.

The grape varieties most used in the red wines of Winery Bessée.

  • Gamay

Discovering the wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

Immediate pleasure.

Discover other wineries and winemakers neighboring the Winery Bessée

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Bessée.

Discover the grape variety: Goruli mtsvane

Structured, aromatic dry whites with a pale to amber golden robe (in qvevri), an ample palate and preserved acidity of citrus, yellow fruits (pear, peach), white flowers, dried fruits, honey and mineral notes. Often vinified in qvevri (buried clay jars, UNESCO method) as tannic orange wines. Grown in Kakheti and Kartli, signature of modern Georgian amber whites. Native Georgian grape (mtsvane = "green"), pillar of the qvevri revival.