Winery BertelettiRasa Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Rasa Pinot Grigio from the Winery Berteletti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rasa Pinot Grigio of Winery Berteletti in the region of Veneto is a .
Food and wine pairings with Rasa Pinot Grigio
Pairings that work perfectly with Rasa Pinot Grigio
Original food and wine pairings with Rasa Pinot Grigio
The Rasa Pinot Grigio of Winery Berteletti matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of seafood lasagna, zucchini quiche or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Berteletti's Rasa Pinot Grigio.
Discover the grape variety: Plavac mali
Powerful and alcoholic reds with an inky colour, firm tannins and a dense palate, on intense aromas of blackberry, candied plum, fig, Mediterranean garrigue (bay, rosemary), spices and balsamic notes. Excellent ageing potential. Star of the Dalmatian appellations Dingač and Postup on the vertiginous slopes of the Pelješac peninsula, also in Hvar and Brač. Native Croatian variety, a natural offspring of Crljenak Kaštelanski (ancestor of Zinfandel) × Dobričić.
Last vintages of this wine
The best vintages of Rasa Pinot Grigio from Winery Berteletti are 2015, 0, 2016
Informations about the Winery Berteletti
The Winery Berteletti is one of of the world's great estates. It offers 59 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Fendant
See chasselas.
