Winery BertaniVelante Pinot Grigio
White wine
This wine is composed of 100% of the grape variety Pinot Grigio.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
The Velante Pinot Grigio of the Winery Bertani is in the top 50 of wines of Veneto.
Taste structure of the Velante Pinot Grigio from the Winery Bertani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Velante Pinot Grigio of Winery Bertani in the region of Veneto is a .
Wine flavors and olphactive analysis
On the nose the Velante Pinot Grigio of Winery Bertani in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Velante Pinot Grigio
Pairings that work perfectly with Velante Pinot Grigio
Original food and wine pairings with Velante Pinot Grigio
The Velante Pinot Grigio of Winery Bertani matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of shrimp curry (reunionese recipe), light tuna-tomato quiche (without cream) or pasta with chicken.
Details and technical informations about Winery Bertani's Velante Pinot Grigio.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Velante Pinot Grigio from Winery Bertani are 2018, 2016, 2019, 2017 and 0.
Informations about the Winery Bertani
The Winery Bertani is one of of the world's greatest estates. It offers 71 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
