Winery Bertè & CordiniMasaria
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Masaria from the Winery Bertè & Cordini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Masaria of Winery Bertè & Cordini in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Masaria
Pairings that work perfectly with Masaria
Original food and wine pairings with Masaria
The Masaria of Winery Bertè & Cordini matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tunisian pasta, shrimp and cherry tomato quiche or savoy soup.
Details and technical informations about Winery Bertè & Cordini's Masaria.
Discover the grape variety: Bronner
An interspecific cross between merzling and rondo obtained in 1975 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. However, the I.N.R.A. Bordeaux Sciences Agro has since noted a loss of efficiency on mildew due to a bypass. It can be found in Denmark, the Netherlands, Germany, Belgium, Italy, England, etc. It is not very widespread today and is almost unknown in France. It should not be confused with another variety of the same name, which comes from a Pinot Blanc seedling, also obtained in Germany by Johann Philipp Bronner.
Last vintages of this wine
The best vintages of Masaria from Winery Bertè & Cordini are 0
Informations about the Winery Bertè & Cordini
The Winery Bertè & Cordini is one of of the world's greatest estates. It offers 22 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
