Winery Bergsträsser WinzerLaudenbacher Sonnberg Spätburgunder Weissherbst Feinherb
Pink wine
This wine generally goes well with vegetarian
The Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb of the Winery Bergsträsser Winzer is in the top 50 of wines of Hessische Bergstrasse.
Food and wine pairings with Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb
Pairings that work perfectly with Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb
Original food and wine pairings with Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb
The Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb of Winery Bergsträsser Winzer matches generally quite well with dishes of vegetarian such as recipes of goat cheese and bacon quiche.
Details and technical informations about Winery Bergsträsser Winzer's Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Last vintages of this wine
The best vintages of Laudenbacher Sonnberg Spätburgunder Weissherbst Feinherb from Winery Bergsträsser Winzer are 0, 2016
Informations about the Winery Bergsträsser Winzer
The Winery Bergsträsser Winzer is one of of the world's great estates. It offers 92 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.
The wine region of Hessische Bergstrasse
The wine region of Hessische Bergstrasse of Germany. Wineries and vineyards like the Domaine Griesel & Compagnie or the Domaine Simon-Bürkle produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hessische Bergstrasse are Riesling, Chardonnay and Dornfelder, they are then used in wines in blends or as a single variety. On the nose of Hessische Bergstrasse often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit, earth or tropical fruit.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
