Winery Bergsträsser WinzerBensheimer Riesling Trocken

wine of Hessische Bergstrasse of Germany

The Bensheimer Riesling Trocken of Winery Bergsträsser Winzer is a wine from the region of Hessische Bergstrasse.
This wine generally goes well with
The Bensheimer Riesling Trocken of the Winery Bergsträsser Winzer is in the top 0 of wines of Hessische Bergstrasse.

Details and technical informations about Winery Bergsträsser Winzer's Bensheimer Riesling Trocken.

Winery

Winery Bergsträsser Winzer

Grape varieties

Region/Great wine region

Hessische Bergstrasse

Country

Germany

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Schoenburger

Aromatic and fruity whites with a pale golden hue, a supple palate with moderate acidity and signature Muscat aromas of rose, peach, white-fleshed fruits and light spice notes. Early-ripening and hardy. Grown in Germany, England and Canada, it adapts to northerly wine-growing climates. Synonym for Schönburger, a German variety obtained in 1979 at Geisenheim, a cross of Pinot Noir × Pirovano 1.

Informations about the Winery Bergsträsser Winzer

The winery offers 151 different wines.

Its wines get an average rating of 3.7.

It is in the top 60 of the best estates in the region

It is located in Hessische Bergstrasse

The Winery Bergsträsser Winzer is one of of the world's great estates. It offers 92 wines for sale in the of Hessische Bergstrasse to come and discover on site or to buy online.

In the top 55000 of of Germany wines

In the top 200 of of Hessische Bergstrasse wines

In the top 250000 of wines

In the top 800000 wines of the world

The wine region of Hessische Bergstrasse

Smallest wine region of Germany (~462 ha) in Hesse, along the Bergstrasse between Darmstadt and Heppenheim. Riesling flagship white (~50%): taut and mineral with signature notes of white peach, lemon, green apple, white flowers and slate touch, lively and long palate. Supple and floral Müller-Thurgau, round Grauburgunder (apple, hazelnut), fine Weissburgunder. Light Spätburgunder (Pinot Noir) emerging.

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.