Winery Bergerie du CapucinLes 100 Pas du Berger Viognier
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Les 100 Pas du Berger Viognier from the Winery Bergerie du Capucin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les 100 Pas du Berger Viognier of Winery Bergerie du Capucin in the region of Pays d'Oc is a powerful.
Food and wine pairings with Les 100 Pas du Berger Viognier
Pairings that work perfectly with Les 100 Pas du Berger Viognier
Original food and wine pairings with Les 100 Pas du Berger Viognier
The Les 100 Pas du Berger Viognier of Winery Bergerie du Capucin matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of alsatian sauerkraut, congolese pondu or thai green curry.
Details and technical informations about Winery Bergerie du Capucin's Les 100 Pas du Berger Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Les 100 Pas du Berger Viognier from Winery Bergerie du Capucin are 2014
Informations about the Winery Bergerie du Capucin
The Winery Bergerie du Capucin is one of of the world's greatest estates. It offers 11 wines for sale in the of Saint-Guilhem-le-Desert to come and discover on site or to buy online.
The wine region of Saint-Guilhem-le-Desert
IGP of northern Hérault at the foot of Larzac and Cévennes (72 communes around the classified village): Syrah, Grenache, Carignan, Cinsault and Mourvèdre signature in king reds and rosés — Mediterranean profile with signature notes of red and black fruits, spices and garrigue, Merlot adding spicy touch. Grenache Blanc, Rolle, Roussanne and Viognier in whites with floral and fruity notes. IGP, 100-150 m, schist, marl, limestone and molasse, ideal Mediterranean climate.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
