
Winery Bergdolt-Reif & NettMüller Mayer Schmidt
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Müller Mayer Schmidt from the Winery Bergdolt-Reif & Nett
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Müller Mayer Schmidt of Winery Bergdolt-Reif & Nett in the region of Pfalz is a .
Food and wine pairings with Müller Mayer Schmidt
Pairings that work perfectly with Müller Mayer Schmidt
Original food and wine pairings with Müller Mayer Schmidt
The Müller Mayer Schmidt of Winery Bergdolt-Reif & Nett matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of chicken and shrimp jambalaya, fried chicken or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Bergdolt-Reif & Nett's Müller Mayer Schmidt.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Müller Mayer Schmidt from Winery Bergdolt-Reif & Nett are 2019, 0
Informations about the Winery Bergdolt-Reif & Nett
The Winery Bergdolt-Reif & Nett is one of of the world's great estates. It offers 95 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.














