Winery BenssBockenheimer Grafenstück Grauer Burgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken from the Winery Benss
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken of Winery Benss in the region of Pfalz is a .
Food and wine pairings with Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken
Original food and wine pairings with Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken
The Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken of Winery Benss matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of baked pork chops, risotto milanese or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Benss's Bockenheimer Grafenstück Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Sauterne
Intraspecific crossing between Sémillon Blanc and Sauvignon Blanc carried out in 1892 by Numa Naugé. This variety has been multiplied very little and is now in the process of disappearing.
Informations about the Winery Benss
The Winery Benss is one of of the world's greatest estates. It offers 11 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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