
Winery Benguela CovePremium Selection Shiraz
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Premium Selection Shiraz from the Winery Benguela Cove
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Selection Shiraz of Winery Benguela Cove in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Premium Selection Shiraz of Winery Benguela Cove in the region of Western Cape often reveals types of flavors of spices.
Food and wine pairings with Premium Selection Shiraz
Pairings that work perfectly with Premium Selection Shiraz
Original food and wine pairings with Premium Selection Shiraz
The Premium Selection Shiraz of Winery Benguela Cove matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, semolina-merguez salad or rabbit with white wine and mushrooms.
Details and technical informations about Winery Benguela Cove's Premium Selection Shiraz.
Discover the grape variety: Pignoletto
Lively and fruity whites with a pale golden colour, a taut palate with marked acidity and signature aromas of green apple, citrus (lemon), almond and fresh floral notes. Also as frizzante and Charmat-method spumante. Star of the Colli Bolognesi Pignoletto DOC and DOCG, producing dry and sparkling whites from Bologna. Italian white variety grown in Emilia-Romagna, around Bologna and Modena.
Last vintages of this wine
The best vintages of Premium Selection Shiraz from Winery Benguela Cove are 2012, 0
Informations about the Winery Benguela Cove
The Winery Benguela Cove is one of of the world's great estates. It offers 34 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
Cool-climate district of Cape Overberg (South Africa, ~1h from Cape Town): signature Pinot Noir red king in Burgundian style — elegant with hallmark notes of cherry, raspberry, spice and mineral touch, exuberant acidity and fruit concentration preserved by the Benguela Antarctic current. Racy Chardonnay white king — crisp with white flowers, citrus, butter and minerality. Flinty Sauvignon Blanc in support. Hemel-en-Aarde flagship, sandstone-schist-granite.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Groslot
See grolleau.














