
Winery Benedetti GrigiLa Gaita del Falco Spoleto Trebbiano Spoletino
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the La Gaita del Falco Spoleto Trebbiano Spoletino from the Winery Benedetti Grigi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Gaita del Falco Spoleto Trebbiano Spoletino of Winery Benedetti Grigi in the region of Umbria is a with a nice freshness.
Food and wine pairings with La Gaita del Falco Spoleto Trebbiano Spoletino
Pairings that work perfectly with La Gaita del Falco Spoleto Trebbiano Spoletino
Original food and wine pairings with La Gaita del Falco Spoleto Trebbiano Spoletino
The La Gaita del Falco Spoleto Trebbiano Spoletino of Winery Benedetti Grigi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with basil, quiche with bacon and gruyère cheese or hummus (chickpea puree).
Details and technical informations about Winery Benedetti Grigi's La Gaita del Falco Spoleto Trebbiano Spoletino.
Discover the grape variety: Rubilande
Light, lively rosés best enjoyed young, with a pale pink robe and an airy palate of preserved acidity, showing discreet aromas of red fruits and flowers. Rustic, understated profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, this pink French variety testifies to the pre-phylloxera ampelographic diversity of French vineyards.
Last vintages of this wine
The best vintages of La Gaita del Falco Spoleto Trebbiano Spoletino from Winery Benedetti Grigi are 2016, 0
Informations about the Winery Benedetti Grigi
The Winery Benedetti Grigi is one of of the world's greatest estates. It offers 24 wines for sale in the of Spoleto to come and discover on site or to buy online.
The wine region of Spoleto
Umbrian DOC (2011) south of Perugia around Spoleto and Montefalco, hilly calcareous terroirs. Native Trebbiano Spoletino is the star white (≥85% varietal): straw-gold, dry and taut with citrus, white flowers, green apple, herbs and a mineral-saline edge, fine acidity and rare ageing potential for a Trebbiano. Also spumante (méthode classique) and golden passito. Vinified in tank, barrel or amphora.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.











