Winery Ben Haines - B Minor Rosé

Winery Ben HainesB Minor Rosé

The B Minor Rosé of Winery Ben Haines is a wine from the region of Nagambie Lakes of Victoria.
This wine generally goes well with
The B Minor Rosé of the Winery Ben Haines is in the top 0 of wines of Nagambie Lakes.

Details and technical informations about Winery Ben Haines's B Minor Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carricante

It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Ben Haines

The winery offers 38 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Nagambie Lakes in the region of Victoria

The Winery Ben Haines is one of of the world's great estates. It offers 26 wines for sale in the of Nagambie Lakes to come and discover on site or to buy online.

Top wine Victoria
In the top 50000 of of Australia wines
In the top 2000 of of Nagambie Lakes wines
In the top 50000 of wines
In the top 900000 wines of the world

The wine region of Nagambie Lakes

The wine region of Nagambie Lakes is located in the region of Goulburn Valley of Victoria of Australia. Wineries and vineyards like the Domaine Tahbilk or the Domaine Tahbilk produce mainly wines red, white and pink. The most planted grape varieties in the region of Nagambie Lakes are Cabernet-Sauvignon, Marsanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Nagambie Lakes often reveals types of flavors of cherry, melon or citrus and sometimes also flavors of apples, peach or green apple.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

The word of the wine: VDN

Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.

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