
Winery BellvaleAthena's Vineyard Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Athena's Vineyard Chardonnay from the Winery Bellvale
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Athena's Vineyard Chardonnay of Winery Bellvale in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Athena's Vineyard Chardonnay of Winery Bellvale in the region of Victoria often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tropical fruit.
Food and wine pairings with Athena's Vineyard Chardonnay
Pairings that work perfectly with Athena's Vineyard Chardonnay
Original food and wine pairings with Athena's Vineyard Chardonnay
The Athena's Vineyard Chardonnay of Winery Bellvale matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rice with sausage meat and tomatoes, spinach, smoked salmon and ricotta lasagne or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Bellvale's Athena's Vineyard Chardonnay.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Athena's Vineyard Chardonnay from Winery Bellvale are 2014, 0, 2015, 2013
Informations about the Winery Bellvale
The Winery Bellvale is one of of the world's greatest estates. It offers 10 wines for sale in the of Gippsland to come and discover on site or to buy online.
The wine region of Gippsland
The wine region of Gippsland is located in the region of Victoria of Australia. Wineries and vineyards like the Domaine Bass Phillip or the Domaine William Downie produce mainly wines red, white and pink. The most planted grape varieties in the region of Gippsland are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Gippsland often reveals types of flavors of cherry, earth or tropical fruit and sometimes also flavors of tree fruit, floral or black fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.













