Winery La BellanotteLuna de Ronchi Sauvignon - Friulano
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Luna de Ronchi Sauvignon - Friulano of Winery La Bellanotte in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, tropical fruit.
Food and wine pairings with Luna de Ronchi Sauvignon - Friulano
Pairings that work perfectly with Luna de Ronchi Sauvignon - Friulano
Original food and wine pairings with Luna de Ronchi Sauvignon - Friulano
The Luna de Ronchi Sauvignon - Friulano of Winery La Bellanotte matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon steaks with lentils, express seafood spaghetti or zucchini and goat cheese quiche.
Details and technical informations about Winery La Bellanotte's Luna de Ronchi Sauvignon - Friulano.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Luna de Ronchi Sauvignon - Friulano from Winery La Bellanotte are 2015, 0, 2010
Informations about the Winery La Bellanotte
The Winery La Bellanotte is one of of the world's greatest estates. It offers 21 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
