Winery BelchapelCabernet - Syrah
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Cabernet - Syrah of Winery Belchapel in the region of Pays d'Oc often reveals types of flavors of oak.
Food and wine pairings with Cabernet - Syrah
Pairings that work perfectly with Cabernet - Syrah
Original food and wine pairings with Cabernet - Syrah
The Cabernet - Syrah of Winery Belchapel matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef and spice stuffed peppers, tajine of mutton or coconut chicken curry in thermomix.
Details and technical informations about Winery Belchapel's Cabernet - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cabernet - Syrah from Winery Belchapel are 2017, 2016, 0, 2018
Informations about the Winery Belchapel
The Winery Belchapel is one of of the world's greatest estates. It offers 4 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
