Chateau Bel-Air La Royère - Blaye Côtes de Bordeaux

Chateau Bel-Air La RoyèreBlaye Côtes de Bordeaux

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blaye Côtes de Bordeaux of Chateau Bel-Air La Royère is a white wine from the region of Blaye - Côtes de Bordeaux of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
The Blaye Côtes de Bordeaux of the Chateau Bel-Air La Royère is in the top 90 of wines of Blaye - Côtes de Bordeaux.

Taste structure of the Blaye Côtes de Bordeaux from the Chateau Bel-Air La Royère

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Blaye Côtes de Bordeaux of Chateau Bel-Air La Royère in the region of Bordeaux is a powerful.

Wine flavors and olphactive analysis

On the nose the Blaye Côtes de Bordeaux of Chateau Bel-Air La Royère in the region of Bordeaux often reveals types of flavors of honey, earth.

Details and technical informations about Chateau Bel-Air La Royère's Blaye Côtes de Bordeaux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mondeusehe

Mondeuse blanc is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium size. Mondeuse blanche can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone valley, Loire valley, Beaujolais, Languedoc & Roussillon.

Last vintages of this wine

Blaye Côtes de Bordeaux - 2015
In the top 90 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.61110.50
Blaye Côtes de Bordeaux - 2014
In the top 90 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.71110.50
Blaye Côtes de Bordeaux - 2013
In the top 90 of of Blaye - Côtes de Bordeaux wines
Average rating: 3.311100
Blaye Côtes de Bordeaux - 2012
In the top 90 of of Blaye - Côtes de Bordeaux wines
Average rating: 411110

The best vintages of Blaye Côtes de Bordeaux from Chateau Bel-Air La Royère are 2012, 2014, 2015, 2013

Informations about the Chateau Bel-Air La Royère

The winery offers 10 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Blaye - Côtes de Bordeaux in the region of Bordeaux
Find the Chateau Bel-Air La Royère on Facebook

The Chateau Bel-Air La Royère is one of of the world's greatest estates. It offers 11 wines for sale in the of Blaye - Côtes de Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 55000 of of France wines
In the top 95 of of Blaye - Côtes de Bordeaux wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Blaye - Côtes de Bordeaux

The wine region of Blaye - Côtes de Bordeaux is located in the region of Côtes de Bordeaux of Bordeaux of France. Wineries and vineyards like the Château Cailleteau Bergeron or the Château Haut-Lalande Grand Vin produce mainly wines red, white and pink. The most planted grape varieties in the region of Blaye - Côtes de Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Blaye - Côtes de Bordeaux often reveals types of flavors of chocolate, red cherry or bay leaf and sometimes also flavors of black plum, mint or cocoa.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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