Winery Beaulieu Vineyard (BV)Cabernet Chocolate Wine Sauce
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Chocolate Wine Sauce
Pairings that work perfectly with Cabernet Chocolate Wine Sauce
Original food and wine pairings with Cabernet Chocolate Wine Sauce
The Cabernet Chocolate Wine Sauce of Winery Beaulieu Vineyard (BV) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue vigneronne au vin rouge, lamb collar with mustard or coconut chicken.
Details and technical informations about Winery Beaulieu Vineyard (BV)'s Cabernet Chocolate Wine Sauce.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Chocolate Wine Sauce from Winery Beaulieu Vineyard (BV) are 2012, 0, 2010
Informations about the Winery Beaulieu Vineyard (BV)
The Winery Beaulieu Vineyard (BV) is one of of the world's great estates. It offers 125 wines for sale in the of Rutherford to come and discover on site or to buy online.
The wine region of Rutherford
The wine region of Rutherford is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Frank Family or the Domaine Scarecrow produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rutherford are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rutherford often reveals types of flavors of cherry, menthol or green apple and sometimes also flavors of peach, citrus or tropical.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
