
Winery Bear HugBear Hug Barrel Select Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Bear Hug Barrel Select Cabernet Sauvignon from the Winery Bear Hug
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bear Hug Barrel Select Cabernet Sauvignon of Winery Bear Hug in the region of Australie du Sud-Est is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Bear Hug Barrel Select Cabernet Sauvignon
Pairings that work perfectly with Bear Hug Barrel Select Cabernet Sauvignon
Original food and wine pairings with Bear Hug Barrel Select Cabernet Sauvignon
The Bear Hug Barrel Select Cabernet Sauvignon of Winery Bear Hug matches generally quite well with dishes of beef, lamb or poultry such as recipes of pastasciutta (corsica), lamb tagine with broad beans or basque piperade.
Details and technical informations about Winery Bear Hug's Bear Hug Barrel Select Cabernet Sauvignon.
Discover the grape variety: Elbling
Elbling blanc is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. White Elbling can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Bear Hug
The Winery Bear Hug is one of of the world's greatest estates. It offers 8 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Lemonade maker
Corkscrew of the wine waiter equipped with a small blade allowing to cut the capsule, a worm and a system of rack allowing to extract the cork easily.














