Winery Bay of FiresCuvée Pinot Noir - Chardonnay Brut

Sparkling wine of Tasmanie of Australia

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cuvée Pinot Noir - Chardonnay Brut of Winery Bay of Fires is a sparkling wine from the region of Tasmanie.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis

Microbio

Earth

Oak

On the nose the Cuvée Pinot Noir - Chardonnay Brut of Winery Bay of Fires in the region of Tasmanie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Food and wine pairings with Cuvée Pinot Noir - Chardonnay Brut

Pairings that work perfectly with Cuvée Pinot Noir - Chardonnay Brut

Original food and wine pairings with Cuvée Pinot Noir - Chardonnay Brut

The Cuvée Pinot Noir - Chardonnay Brut of Winery Bay of Fires matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of mouse of lamb with thyme, baked bread (tomato, mushroom, ham, cheese) or festive chinese fondue.

Details and technical informations about Winery Bay of Fires's Cuvée Pinot Noir - Chardonnay Brut.

Winery

Winery Bay of Fires

Grape varieties

Chardonnay , Pinot noir

Region/Great wine region

Tasmanie

Country

Australia

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Cuvée Pinot Noir - Chardonnay Brut - 2011

In the top 100 of of Tasmanie wines

Average rating: 3.6

Cuvée Pinot Noir - Chardonnay Brut - 2008

In the top 100 of of Tasmanie wines

Average rating: 4.3

The best vintages of Cuvée Pinot Noir - Chardonnay Brut from Winery Bay of Fires are 2008, 2011

Informations about the Winery Bay of Fires

The winery offers 13 different wines.

Its wines get an average rating of 3.9.

It is in the top 5 of the best estates in the region

It is located in Tasmanie

The Winery Bay of Fires is one of of the world's greatest estates. It offers 13 wines for sale in the of Tasmanie to come and discover on site or to buy online.

In the top 2500 of of Australia wines

In the top 150 of of Tasmanie wines

In the top 5000 of sparkling wines

In the top 75000 wines of the world

The wine region of Tasmanie

Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.

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