
Winery BavaBass Tuba Moscato d'Asti
This wine generally goes well with fruity desserts and aperitif.

Food and wine pairings with Bass Tuba Moscato d'Asti
Pairings that work perfectly with Bass Tuba Moscato d'Asti
Original food and wine pairings with Bass Tuba Moscato d'Asti
The Bass Tuba Moscato d'Asti of Winery Bava matches generally quite well with dishes of fruity desserts or aperitif such as recipes of rice with milk or hummus.
Details and technical informations about Winery Bava's Bass Tuba Moscato d'Asti.
Discover the grape variety: Osteiner
Lively and aromatic whites, with a pale golden robe, an airy palate with preserved acidity on citrus (lemon), green apple, white flowers and mineral notes close to Riesling. Easier ripening with a distinctive profile. Grown on very small surfaces in Germany, remains confidential and used in blends or dry single-variety whites. White variety bred at Geisenheim (Riesling × Silvaner), late-ripening.
Last vintages of this wine
The best vintages of Bass Tuba Moscato d'Asti from Winery Bava are 0
Informations about the Winery Bava
The Winery Bava is one of of the world's great estates. It offers 34 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
Piedmontese DOCG of the Langhe and Monferrato, the Italian festive wine par excellence. Signature Moscato Bianco (white Muscat à petits grains): a lightly sparkling sweet white (~5. 5% alcohol, 1 bar) with intense signature notes of white peach, fresh apricot, orange blossom, sage, honey and muscaty grape, a fine bubble and lively sugar strung by a crisp acidity — light and delicate. Asti method with interrupted fermentation.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.












