The Château du Basty is one of the best wineries to follow in Beaujolais.. It offers 7 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Château du Basty wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Château du Basty wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château du Basty wines with technical and enological descriptions.
How Château du Basty wines pair with each other generally quite well with dishes of beef such as recipes of savoyard matafans.
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
Immediate pleasure.
How Château du Basty wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sausages with kale, pasta with tuna and cream or zucchini and goat cheese quiche.
Vivid, mineral whites with a strong volcanic imprint, pale golden robe, tense palate, showing signature aromas of citrus (lemon), white flowers, white-fleshed fruits and remarkable saline marine nuances. Star of the Pico DOP and Biscoitos DOP on the basaltic soils of the volcanic islands of Pico and Terceira, representing the viticultural identity of the Atlantic archipelago. Portuguese white autochtone variety of the Azores, unrelated to continental Arinto.
How Château du Basty wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of lasagne bolognaise (mascarpone), cutlets with portuguese sauce or pork colombo.
On the nose the red wine of Château du Basty. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, strawberries or vanilla. In the mouth the red wine of Château du Basty. is a with a nice freshness.
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château du Basty.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
