Winery Bastian HamdorfSpätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Spätburgunder of the Winery Bastian Hamdorf is in the top 5 of wines of Klingenberg.
Taste structure of the Spätburgunder from the Winery Bastian Hamdorf
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder of Winery Bastian Hamdorf in the region of Franken is a with a nice freshness.
Food and wine pairings with Spätburgunder
Pairings that work perfectly with Spätburgunder
Original food and wine pairings with Spätburgunder
The Spätburgunder of Winery Bastian Hamdorf matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roasted fillet of beef with parsley, veal simmered with vegetables or rabbit and mushroom gibelotte.
Details and technical informations about Winery Bastian Hamdorf's Spätburgunder.
Discover the grape variety: Siegerrebe
An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.
Informations about the Winery Bastian Hamdorf
The Winery Bastian Hamdorf is one of of the world's greatest estates. It offers 4 wines for sale in the of Klingenberg to come and discover on site or to buy online.
The wine region of Klingenberg
The wine region of Klingenberg is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Weingut Steintal or the Domaine Bastian Hamdorf produce mainly wines red and white. The most planted grape varieties in the region of Klingenberg are Riesling, Sylvaner and Pinot noir, they are then used in wines in blends or as a single variety. In the mouth of Klingenberg is a with a nice freshness.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
