Weingut SteintalBuntsandstein Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Buntsandstein Spätburgunder of the Weingut Steintal is in the top 5 of wines of Klingenberg.
Taste structure of the Buntsandstein Spätburgunder from the Weingut Steintal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Buntsandstein Spätburgunder of Weingut Steintal in the region of Franken is a with a nice freshness.
Food and wine pairings with Buntsandstein Spätburgunder
Pairings that work perfectly with Buntsandstein Spätburgunder
Original food and wine pairings with Buntsandstein Spätburgunder
The Buntsandstein Spätburgunder of Weingut Steintal matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail and carrot stew, pasta with veal stock sauce or roast deer my grandmother's way.
Details and technical informations about Weingut Steintal's Buntsandstein Spätburgunder.
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Buntsandstein Spätburgunder from Weingut Steintal are 2018, 0
Informations about the Weingut Steintal
The Weingut Steintal is one of of the world's greatest estates. It offers 3 wines for sale in the of Klingenberg to come and discover on site or to buy online.
The wine region of Klingenberg
The wine region of Klingenberg is located in the region of Franken of Germany. Wineries and vineyards like the Domaine Weingut Steintal or the Domaine Bastian Hamdorf produce mainly wines red and white. The most planted grape varieties in the region of Klingenberg are Riesling, Sylvaner and Pinot noir, they are then used in wines in blends or as a single variety. In the mouth of Klingenberg is a with a nice freshness.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
