Winery Bassac - Le Manpôt Rouge

Winery BassacLe Manpôt Rouge

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Manpôt Rouge of Winery Bassac is a red wine from the region of Côtes de Thongue of Pays d'Oc.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Syrah and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Le Manpôt Rouge from the Winery Bassac

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Le Manpôt Rouge of Winery Bassac in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Le Manpôt Rouge of Winery Bassac in the region of Pays d'Oc often reveals types of flavors of oaky, earthy or red fruit and sometimes also flavors of coffee, leather or non oak.

Details and technical informations about Winery Bassac's Le Manpôt Rouge.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Le Manpôt Rouge - 2022
In the top 100 of of Côtes de Thongue wines
Average rating: 3.911110
Le Manpôt Rouge - 2021
In the top 100 of of Côtes de Thongue wines
Average rating: 411110
Le Manpôt Rouge - 2020
In the top 100 of of Côtes de Thongue wines
Average rating: 3.911110
Le Manpôt Rouge - 2019
In the top 100 of of Côtes de Thongue wines
Average rating: 4.111110
Le Manpôt Rouge - 2018
In the top 100 of of Côtes de Thongue wines
Average rating: 3.81110.50
Le Manpôt Rouge - 2017
In the top 100 of of Côtes de Thongue wines
Average rating: 3.911110
Le Manpôt Rouge - 2016
In the top 100 of of Côtes de Thongue wines
Average rating: 3.81110.50

The best vintages of Le Manpôt Rouge from Winery Bassac are 2019, 2021, 2022, 2020 and 2017.

Informations about the Winery Bassac

The winery offers 74 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Côtes de Thongue in the region of Pays d'Oc
Find the Winery Bassac on Facebook

The Winery Bassac is one of of the world's greatest estates. It offers 74 wines for sale in the of Côtes de Thongue to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 25000 of of France wines
In the top 2000 of of Côtes de Thongue wines
In the top 55000 of red wines
In the top 90000 wines of the world

The wine region of Côtes de Thongue

The wine region of Côtes de Thongue is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine de l'Arjolle or the Domaine de l'Arjolle produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes de Thongue are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côtes de Thongue often reveals types of flavors of strawberries, black cherries or asparagus and sometimes also flavors of green apple, peach or pineapple.


The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.

The word of the wine: Wine library

Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.

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