Winery Barton & Guestier - Saint-Emilion Roi Chevalier

Winery Barton & GuestierSaint-Emilion Roi Chevalier

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Saint-Emilion Roi Chevalier of Winery Barton & Guestier is a red wine from the region of Saint-Émilion of Bordeaux.
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Saint-Emilion Roi Chevalier from the Winery Barton & Guestier

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Emilion Roi Chevalier of Winery Barton & Guestier in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

pepper, licorice

Wine with oak taste

chocolate, oak

Wine with earth taste

leather

On the nose the Saint-Emilion Roi Chevalier of Winery Barton & Guestier in the region of Bordeaux often reveals types of flavors of plum, pepper or black fruits and sometimes also flavors of chocolate, oak or spices.

Details and technical informations about Winery Barton & Guestier's Saint-Emilion Roi Chevalier.

Winemaker
Laurent Prada
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.

Last vintages of this wine

Saint-Emilion Roi Chevalier - 2017
In the top 100 of of Saint-Émilion wines
Average rating: 3.311100
Saint-Emilion Roi Chevalier - 2016
In the top 100 of of Saint-Émilion wines
Average rating: 3.81110.50
Saint-Emilion Roi Chevalier - 2001
In the top 100 of of Saint-Émilion wines
Average rating: 4.311110
Saint-Emilion Roi Chevalier - 1997
In the top 100 of of Saint-Émilion wines
Average rating: 3.61110.50

The best vintages of Saint-Emilion Roi Chevalier from Winery Barton & Guestier are 2001, 2016, 1997, 2017

Informations about the Winery Barton & Guestier

The winery offers 143 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Barton & Guestier.
It is in the top 30 of the best estates in the region
It is located in Saint-Émilion in the region of Bordeaux
Find the Winery Barton & Guestier on Facebook and on Twitter

The Winery Barton & Guestier is one of of the world's great estates. It offers 147 wines for sale in the of Saint-Émilion to come and discover on site or to buy online.

Top wine Bordeaux
In the top 35000 of of France wines
In the top 5500 of of Saint-Émilion wines
In the top 80000 of red wines
In the top 150000 wines of the world

The wine region of Saint-Émilion

Jewel of Bordeaux's right bank: signature Merlot reigns in reds (~60%) — charming and velvety with notes of plum, black cherry, blackberry, chocolate, liquorice and a smoky-leather touch, round tannins and lush texture. Cabernet Franc (~30%) complements (wild strawberry, blackcurrant, violet), firm Cabernet Sauvignon in a touch. Age-worthy aromas (undergrowth, truffle). Legendary AOC (1955, UNESCO 1999), Grands Crus Classés, asteriated limestone and clays.


The wine region of Bordeaux

World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.

The word of the wine: Seeds

A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.

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