The Winery Barton of California

Winery Barton
The winery offers 34 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
This estate is part of the Barton Family Wines.
It is currently not ranked among the best domains of California.
It is located in California

The Winery Barton is one of the best wineries to follow in Californie.. It offers 34 wines for sale in of California to come and discover on site or to buy online.

Top Winery Barton wines

Looking for the best Winery Barton wines in California among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barton wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barton wines with technical and enological descriptions.

The top red wines of Winery Barton

Food and wine pairings with a red wine of Winery Barton

How Winery Barton wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fresh sausage, lamb curry with coconut milk or cassoulet of yesteryear.

Organoleptic analysis of red wines of Winery Barton

On the nose the red wine of Winery Barton. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak.

The best vintages in the red wines of Winery Barton

  • 2014With an average score of 4.40/5
  • 2010With an average score of 4.30/5
  • 0With an average score of 4.23/5

The grape varieties most used in the red wines of Winery Barton.

  • Shiraz/Syrah
  • Tempranillo
  • Counoise
  • Cabernet Sauvignon
  • Grenache

Discovering the wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

With its mountains, valleys, plains and plateaus, California's topography is as Complex as its Climate, offering winemakers a bewildering array of terroirs. California wines have only gained worldwide recognition in recent decades (especially after the 1976 Paris ruling). However, the state's wine history goes back more than 200 years. European vines were first planted in the 18th century, when settlers and missionaries moved up and down the West Coast.

The top white wines of Winery Barton

Food and wine pairings with a white wine of Winery Barton

How Winery Barton wines pair with each other generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of shrimp, coconut and ginger soup, marinated tacaud fillets or monkfish with honey and cider vinegar.

Organoleptic analysis of white wines of Winery Barton

In the mouth the white wine of Winery Barton. is a powerful.

The best vintages in the white wines of Winery Barton

  • 0With an average score of 4.20/5

The grape varieties most used in the white wines of Winery Barton.

  • Clairette
  • Chenin Blanc
  • Chardonnay
  • Viognier
  • Grenache Blanc

Discover the grape variety: Clairette

Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Discover other wineries and winemakers neighboring the Winery Barton

Planning a wine route in the of California? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barton.

Discover the grape variety: Counoise

Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.