Winery BarthHassel Riesling GG
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Hassel Riesling GG from the Winery Barth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hassel Riesling GG of Winery Barth in the region of Rheingau is a powerful with a nice freshness.
Food and wine pairings with Hassel Riesling GG
Pairings that work perfectly with Hassel Riesling GG
Original food and wine pairings with Hassel Riesling GG
The Hassel Riesling GG of Winery Barth matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of special' tagliatelle carbonara, mussels with roquefort cheese or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Barth's Hassel Riesling GG.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Hassel Riesling GG from Winery Barth are 0
Informations about the Winery Barth
The Winery Barth is one of of the world's great estates. It offers 65 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
