Winery BartaliAntico Blasone Biferno Riserva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Antico Blasone Biferno Riserva from the Winery Bartali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Antico Blasone Biferno Riserva of Winery Bartali in the region of Molise is a powerful.
Wine flavors and olphactive analysis
On the nose the Antico Blasone Biferno Riserva of Winery Bartali in the region of Molise often reveals types of flavors of oak, red fruit.
Food and wine pairings with Antico Blasone Biferno Riserva
Pairings that work perfectly with Antico Blasone Biferno Riserva
Original food and wine pairings with Antico Blasone Biferno Riserva
The Antico Blasone Biferno Riserva of Winery Bartali matches generally quite well with dishes of beef, pasta or lamb such as recipes of scottish haggis, spaghetti with knackis or daniel's algerian couscous.
Details and technical informations about Winery Bartali's Antico Blasone Biferno Riserva.
Discover the grape variety: Rivairenc
Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Antico Blasone Biferno Riserva from Winery Bartali are 2013, 2009, 2012, 2008 and 2011.
Informations about the Winery Bartali
The Winery Bartali is one of of the world's greatest estates. It offers 27 wines for sale in the of Biferno to come and discover on site or to buy online.
The wine region of Biferno
The wine region of Biferno is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Borgo di Colloredo or the Domaine Camillo de Lellis produce mainly wines red, white and pink. The most planted grape varieties in the region of Biferno are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Biferno often reveals types of flavors of cherry, oak or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
