Winery Barone RiccatiLa Chiesetta Dolcetto delle Langhe Monregalesi
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Chiesetta Dolcetto delle Langhe Monregalesi from the Winery Barone Riccati
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Chiesetta Dolcetto delle Langhe Monregalesi of Winery Barone Riccati in the region of Piémont is a powerful.
Food and wine pairings with La Chiesetta Dolcetto delle Langhe Monregalesi
Pairings that work perfectly with La Chiesetta Dolcetto delle Langhe Monregalesi
Original food and wine pairings with La Chiesetta Dolcetto delle Langhe Monregalesi
The La Chiesetta Dolcetto delle Langhe Monregalesi of Winery Barone Riccati matches generally quite well with dishes of beef, pasta or lamb such as recipes of romazava (madagascar), risotto of coquillettes with chorizo or leg of lamb with baked potatoes.
Details and technical informations about Winery Barone Riccati's La Chiesetta Dolcetto delle Langhe Monregalesi.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of La Chiesetta Dolcetto delle Langhe Monregalesi from Winery Barone Riccati are 2011, 2008
Informations about the Winery Barone Riccati
The Winery Barone Riccati is one of of the world's greatest estates. It offers 6 wines for sale in the of Dolcetto delle Langhe Monregalesi to come and discover on site or to buy online.
The wine region of Dolcetto delle Langhe Monregalesi
The wine region of Dolcetto delle Langhe Monregalesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Marchesi di Barolo or the Domaine Barone Riccati produce mainly wines red. In the mouth of Dolcetto delle Langhe Monregalesi is a powerful with a lot of tannins present in the mouth. We currently count 3 estates and châteaux in the of Dolcetto delle Langhe Monregalesi, producing 4 different wines in conventional, organic and biodynamic agriculture.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
At the heart of the terroirs of Mâcon-Uchizy
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The Chablis vineyard and the transition to sustainable practices
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
At the heart of the Mâcon terroir
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
The word of the wine: Cooperative cellar
A collective production structure to which winegrowers belong in order to pool their grapes, transform them into wine and ensure its marketing.
