
Winery Baron Philippe de RothschildLa Beliérè Bordeaux Blanc
This wine is a blend of 2 varietals which are the Muscadelle and the Riesling.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the La Beliérè Bordeaux Blanc from the Winery Baron Philippe de Rothschild
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Beliérè Bordeaux Blanc of Winery Baron Philippe de Rothschild in the region of Bordeaux is a powerful.
Food and wine pairings with La Beliérè Bordeaux Blanc
Pairings that work perfectly with La Beliérè Bordeaux Blanc
Original food and wine pairings with La Beliérè Bordeaux Blanc
The La Beliérè Bordeaux Blanc of Winery Baron Philippe de Rothschild matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pulled pork (us pulled pork ), leek, goat cheese and bacon quiche or peach and apricot chicken (about 270 calories).
Details and technical informations about Winery Baron Philippe de Rothschild's La Beliérè Bordeaux Blanc.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of La Beliérè Bordeaux Blanc from Winery Baron Philippe de Rothschild are 2015, 2014, 2012, 2011 and 2010.
Informations about the Winery Baron Philippe de Rothschild
The Winery Baron Philippe de Rothschild is one of of the world's great estates. It offers 184 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














