Winery Baron KnyphausenRiesling 1818
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling 1818 from the Winery Baron Knyphausen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling 1818 of Winery Baron Knyphausen in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Riesling 1818
Pairings that work perfectly with Riesling 1818
Original food and wine pairings with Riesling 1818
The Riesling 1818 of Winery Baron Knyphausen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed peppers, fish fondue or mutton stew with potatoes and garlic.
Details and technical informations about Winery Baron Knyphausen's Riesling 1818.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Baron Knyphausen
The Winery Baron Knyphausen is one of of the world's great estates. It offers 60 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
