Winery Barley Stacks - Viogscato

Winery Barley StacksViogscato

The Viogscato of Winery Barley Stacks is a red wine from the region of The Peninsulas of Australie du Sud.
This wine generally goes well with

Details and technical informations about Winery Barley Stacks's Viogscato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Arbois

Supple dry whites with a pale golden robe, an airy palate with moderate acidity and discreet signature aromas of citrus, white-fleshed fruits and Loire white flowers. Also as sparkling. Enters into blends of Touraine, Cheverny, Valençay AOC and Crémant de Loire. Not to be confused with the Jura Arbois vineyard. French autochthonous white grape from Touraine, grown mainly in Loir-et-Cher.

Informations about the Winery Barley Stacks

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in The Peninsulas in the region of Australie du Sud

The Winery Barley Stacks is one of of the world's greatest estates. It offers 9 wines for sale in the of The Peninsulas to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 35000 of of Australia wines
In the top 15000 of of The Peninsulas wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of The Peninsulas

Large Australian zone covering the Yorke Peninsula, Eyre Peninsula and mid-north of South Australia, maritime and windy with sparse population. Shiraz is the signature red — fleshy and sunny with blackberry, plum, dark confited fruit, pepper and eucalyptus, round tannins. Cabernet Sauvignon firm with blackcurrant. Chardonnay opulent and Sauvignon Blanc crisp in fresh whites.


The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.

The word of the wine: Yellow wine

White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.

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