
Winery BareilleCuvée Eloise Abouriou - Merlot
This wine is a blend of 2 varietals which are the Abouriou and the Merlot.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Cuvée Eloise Abouriou - Merlot
Pairings that work perfectly with Cuvée Eloise Abouriou - Merlot
Original food and wine pairings with Cuvée Eloise Abouriou - Merlot
The Cuvée Eloise Abouriou - Merlot of Winery Bareille matches generally quite well with dishes of beef or game (deer, venison) such as recipes of boeuf lôc lac (cambodia) or rabbit and mushroom gibelotte.
Details and technical informations about Winery Bareille's Cuvée Eloise Abouriou - Merlot.
Discover the grape variety: Abouriou
Supple, fruity reds with a deep purple robe, smooth tannins and moderate acidity, showing aromas of red and black fruits (cherry, blackberry, plum), sweet spices and floral notes. Round, approachable young, easy-drinking wines. Star of Côtes du Marmandais AOC, identity pillar of the appellation alongside cabernet and merlot, also present in Buzet AOC and Fronton AOC. Autochthonous South-West variety from Lot-et-Garonne, rediscovered in the 19th century.
Informations about the Winery Bareille
The Winery Bareille is one of of the world's greatest estates. It offers 7 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.














