The Winery Balo of Unknow region

Winery Balo
The winery offers 7 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 7234 of the estates of Unknow region.
It is located in Unknow region

The Winery Balo is one of the best wineries to follow in Région inconnue.. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Balo wines

Looking for the best Winery Balo wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Balo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Balo wines with technical and enological descriptions.

The top red wines of Winery Balo

Food and wine pairings with a red wine of Winery Balo

How Winery Balo wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baked marrow bones, capon stuffed with morels or blanquette of rabbit with riesling and chanterelles.

Organoleptic analysis of red wines of Winery Balo

On the nose the red wine of Winery Balo. often reveals types of flavors of earth, red fruit or black fruit. In the mouth the red wine of Winery Balo. is a with a nice freshness.

The best vintages in the red wines of Winery Balo

  • 2013With an average score of 4.30/5
  • 2014With an average score of 4.20/5
  • 2016With an average score of 4.10/5
  • 2015With an average score of 3.80/5
  • 2012With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Balo.

  • Pinot Noir

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Balo

Food and wine pairings with a white wine of Winery Balo

How Winery Balo wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of soft and inexpensive pasta gratin, mahi mahi curry with coconut milk or beef stroganoff.

Organoleptic analysis of white wines of Winery Balo

On the nose the white wine of Winery Balo. often reveals types of flavors of earth.

The best vintages in the white wines of Winery Balo

  • 2016With an average score of 4.50/5
  • 2015With an average score of 4.20/5

The grape varieties most used in the white wines of Winery Balo.

  • Pinot Gris
  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

The top pink wines of Winery Balo

Food and wine pairings with a pink wine of Winery Balo

How Winery Balo wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with forestry sauce, ham with leek fondue or oven roasted rabbit that cooks itself!.

The grape varieties most used in the pink wines of Winery Balo.

  • Pinot Noir

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.

Discover other wineries and winemakers neighboring the Winery Balo

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Balo.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

News about Winery Balo and wines from the region

Château Lassègue names seventh-generation vigneron Nicolas Seillan as its new winemaker

Seillan takes on his new role in addition to his current position as senior vice president of finance, Château Lassègue and Tenuta di Arceno. Château Lassègue said Seillan will continue to work alongside his father, renowned vigneron Pierre Seillan, who said: ‘I am proud that my son Nicolas will continue in the tradition of our family lineage as a seventh-generation vigneron, and bring his passion and respect for the great terroirs and wines of France.’ Born into a family of French vignerons, Ni ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Physiological maturity

The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.