
Winery BalmoralMaravides Chardonnay
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Maravides Chardonnay from the Winery Balmoral
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maravides Chardonnay of Winery Balmoral in the region of Castille is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Maravides Chardonnay of Winery Balmoral in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Maravides Chardonnay
Pairings that work perfectly with Maravides Chardonnay
Original food and wine pairings with Maravides Chardonnay
The Maravides Chardonnay of Winery Balmoral matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tartiflette, cod and potato gratin or salmon and goat cheese quiche.
Details and technical informations about Winery Balmoral's Maravides Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Maravides Chardonnay from Winery Balmoral are 2016, 2015, 2019, 2017 and 2014.
Informations about the Winery Balmoral
The Winery Balmoral is one of of the world's greatest estates. It offers 21 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.














