
Winery BalážDunajovský Kopec Merlot Barrique Vyběr Z Hroznů
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Dunajovský Kopec Merlot Barrique Vyběr Z Hroznů
Pairings that work perfectly with Dunajovský Kopec Merlot Barrique Vyběr Z Hroznů
Original food and wine pairings with Dunajovský Kopec Merlot Barrique Vyběr Z Hroznů
The Dunajovský Kopec Merlot Barrique Vyběr Z Hroznů of Winery Baláž matches generally quite well with dishes of beef or game (deer, venison) such as recipes of spaghetti with beef balls or gigolette of rabbit.
Details and technical informations about Winery Baláž's Dunajovský Kopec Merlot Barrique Vyběr Z Hroznů.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Dunajovský Kopec Merlot Barrique Vyběr Z Hroznů from Winery Baláž are 0
Informations about the Winery Baláž
The Winery Baláž is one of of the world's great estates. It offers 34 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.














