
Winery BailletsGenéve Viognier
This wine generally goes well with pork, poultry or game (deer, venison).

Food and wine pairings with Genéve Viognier
Pairings that work perfectly with Genéve Viognier
Original food and wine pairings with Genéve Viognier
The Genéve Viognier of Winery Baillets matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of cantonese rice, rabbit with leeks or bouillabaisse like in marseille.
Details and technical informations about Winery Baillets's Genéve Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Informations about the Winery Baillets
The Winery Baillets is one of of the world's greatest estates. It offers 7 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














