Winery BagliesiNoé Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Noé Bianco from the Winery Bagliesi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Noé Bianco of Winery Bagliesi in the region of Sicily is a powerful.
Food and wine pairings with Noé Bianco
Pairings that work perfectly with Noé Bianco
Original food and wine pairings with Noé Bianco
The Noé Bianco of Winery Bagliesi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of grilled lobster with tarragon cream sauce, quiche without pastry, courgette and blue cheese or pizza-style appetizer croissants.
Details and technical informations about Winery Bagliesi's Noé Bianco.
Discover the grape variety: Bourrisquou
A very old grape variety cultivated in the Ardèche, almost unknown in other French wine regions and even less so in other countries. Its origin seems to be Spanish, as are its presumed parents. It is said to be the result of a natural intra-specific crossing between the heben or white gibi and the mourvèdre. Today, it is practically no longer multiplied and is therefore in danger of extinction.
Last vintages of this wine
The best vintages of Noé Bianco from Winery Bagliesi are 0, 2016
Informations about the Winery Bagliesi
The Winery Bagliesi is one of of the world's greatest estates. It offers 24 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
