Winery ColtibuonoChianti Cetamura
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chianti Cetamura from the Winery Coltibuono
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chianti Cetamura of Winery Coltibuono in the region of Unknow region is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Chianti Cetamura
Pairings that work perfectly with Chianti Cetamura
Original food and wine pairings with Chianti Cetamura
The Chianti Cetamura of Winery Coltibuono matches generally quite well with dishes of beef, veal or poultry such as recipes of cabri en colombo with creole sauce, homemade marengo veal or bami.
Details and technical informations about Winery Coltibuono's Chianti Cetamura.
Discover the grape variety: Suffolk red
Interspecific crossing between the fredonia or early concord and the black monukka - the latter also being called russian seedless or black kischmish - obtained in 1935 by John Einset (1915/1981) at the Agricultural Experimental Station of the State of New-York (United States) ... practically unknown in France except for amateur gardeners, registered however in the Official Catalogue of the varieties of grapevine of table A2 list. Note that it has concord and isabelle as parents.
Informations about the Winery Coltibuono
The Winery Coltibuono is one of of the world's great estates. It offers 22 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
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The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.
