
Winery Babylon's PeakBusy Bee Chenin Blanc - Roussanne
This wine is a blend of 2 varietals which are the Chenin blanc and the Roussanne.
This wine generally goes well with fruity desserts, lean fish or shellfish.
The Busy Bee Chenin Blanc - Roussanne of the Winery Babylon's Peak is in the top 90 of wines of Swartland.

Food and wine pairings with Busy Bee Chenin Blanc - Roussanne
Pairings that work perfectly with Busy Bee Chenin Blanc - Roussanne
Original food and wine pairings with Busy Bee Chenin Blanc - Roussanne
The Busy Bee Chenin Blanc - Roussanne of Winery Babylon's Peak matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of shrimp with cream and fettuccine, cod with chive cream or yoghurt cake.
Details and technical informations about Winery Babylon's Peak's Busy Bee Chenin Blanc - Roussanne.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Busy Bee Chenin Blanc - Roussanne from Winery Babylon's Peak are 2019, 2020, 0, 2017 and 2018.
Informations about the Winery Babylon's Peak
The Winery Babylon's Peak is one of of the world's greatest estates. It offers 27 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














