Winery BaarebaCabernet Jura

Red wine of Zug of Switzerland

3.0

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cabernet Jura of Winery Baareba is a red wine from the region of Zug.
This wine generally goes well with
The Cabernet Jura of the Winery Baareba is in the top 20 of wines of Zug.

Details and technical informations about Winery Baareba's Cabernet Jura.

Winery

Winery Baareba

Grape varieties

Cabernet-Jura

Region/Great wine region

Zug

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Jura

Coloured, structured reds with a deep ruby robe, firm tannins and fresh acidity, showing aromas of blackcurrant, blackberry, red pepper, spices, herbs and balsamic notes evoking cabernet sauvignon. Disease-resistant interspecific variety (mildew and powdery mildew), driving force of organic vineyards in northern Europe: Switzerland, Germany, Belgium, Netherlands, UK and Denmark. Hybrid created in the 1990s by Valentin Blattner in Soyhières (Swiss Jura).

Last vintages of this wine

Cabernet Jura - 0

In the top 20 of of Zug wines

Average rating: 3

The best vintages of Cabernet Jura from Winery Baareba are 0

Informations about the Winery Baareba

The winery offers 5 different wines.

Its wines get an average rating of 3.4.

It is in the top 5 of the best estates in the region

It is located in Zug

The Winery Baareba is one of of the world's greatest estates. It offers 5 wines for sale in the of Zug to come and discover on site or to buy online.

In the top 25000 of of Switzerland wines

In the top 25 of of Zug wines

In the top 600000 of red wines

In the top 1500000 wines of the world

The wine region of Zug

Confidential vineyard of central Switzerland (~10 ha around Lake Zug, temperate microclimate and foehn), morainic, limestone and molasse soils. Modern Piwi varieties (Johanniter and Cabernet Jura) as bio-friendly signature whites and reds — bright citrus, white flowers and green apple for whites; cherry, raspberry and a fresh herbal touch for reds. Riesling-Sylvaner and Pinot Noir as complements. Vineyard collar around the lake, Alpine artisanal identity.