
Winery Azul PortugalVinho Verde Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Vinho Verde Branco from the Winery Azul Portugal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinho Verde Branco of Winery Azul Portugal in the region of Minho is a with a nice freshness.
Food and wine pairings with Vinho Verde Branco
Pairings that work perfectly with Vinho Verde Branco
Original food and wine pairings with Vinho Verde Branco
The Vinho Verde Branco of Winery Azul Portugal matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with curry, vegan leek and tofu quiche or koka (spanish pie).
Details and technical informations about Winery Azul Portugal's Vinho Verde Branco.
Discover the grape variety: Loureiro
Lively, highly aromatic whites with tonic acidity and a slender mouth, featuring intense aromas of white flowers (bay, acacia, orange blossom), citrus, white peach, white flesh fruits and Atlantic saline notes. Fresh, refreshing finish. Star of Vinho Verde DOC from Minho (Portugal) in blends with Alvarinho and Trajadura, and signature of Rías Baixas DO in Galicia. Native grape of the northwest Iberian peninsula, its name evokes the bay laurel (loureiro).
Last vintages of this wine
The best vintages of Vinho Verde Branco from Winery Azul Portugal are 2019, 2018, 0, 2017 and 2016.
Informations about the Winery Azul Portugal
The Winery Azul Portugal is one of of the world's greatest estates. It offers 23 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
Portuguese star of fresh, slightly sparkling white. High-end Alvarinho in Monção and Melgaço: mineral, precise whites with signature notes of lemon, white peach, flowers and a tense saline finish. Aromatic Loureiro (orange blossom, bay leaf), round Trajadura, full Avesso, lively Arinto. Light natural effervescence, low alcohol (9-11°), sharp vivacity: ideal aperitif and seafood.
The wine region of Minho
Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.














