
Winery AzpilicuetaRosado
This wine generally goes well with pork, beef or game (deer, venison).
Food and wine pairings with Rosado
Pairings that work perfectly with Rosado
Original food and wine pairings with Rosado
The Rosado of Winery Azpilicueta matches generally quite well with dishes of beef, lamb or pork such as recipes of boles de picolat (catalan meatballs), oriental lamb skewers or home-made coq au vin.
Details and technical informations about Winery Azpilicueta's Rosado.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosado from Winery Azpilicueta are 2018, 2013, 2016, 2017 and 2015.
Informations about the Winery Azpilicueta
The Winery Azpilicueta is one of of the world's great estates. It offers 16 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.














