Winery Umani RonchiPodere Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Podere Montepulciano d'Abruzzo from the Winery Umani Ronchi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Montepulciano d'Abruzzo of Winery Umani Ronchi in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Podere Montepulciano d'Abruzzo of Winery Umani Ronchi in the region of Abruzzo often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry.
Food and wine pairings with Podere Montepulciano d'Abruzzo
Pairings that work perfectly with Podere Montepulciano d'Abruzzo
Original food and wine pairings with Podere Montepulciano d'Abruzzo
The Podere Montepulciano d'Abruzzo of Winery Umani Ronchi matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef and cheese yakitori, spaghetti with knackis or simple veal sauté.
Details and technical informations about Winery Umani Ronchi's Podere Montepulciano d'Abruzzo.
Discover the grape variety: Welschriesling
Lively and aromatic dry whites with a pale golden robe, a supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), almond and white-fleshed fruits. Also a pillar of botrytised dessert wines (Austrian TBA) — round and candied. Grown in Austria, northern Italy (Riesling Italico), Hungary (Olaszrizling), Croatia (Graševina) and Romania. Native Central European white grape with no genetic link to German Riesling.
Last vintages of this wine
The best vintages of Podere Montepulciano d'Abruzzo from Winery Umani Ronchi are 2018, 2007, 2017, 2016 and 2015.
Informations about the Winery Umani Ronchi
The Winery Umani Ronchi is one of of the world's great estates. It offers 65 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
