Winery Azienda Agricola Margherita SS - Arneis

Winery Azienda Agricola Margherita SSArneis

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Arneis of Winery Azienda Agricola Margherita SS is a white wine from the region of Roero of Piedmont.
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Arneis of the Winery Azienda Agricola Margherita SS is in the top 50 of wines of Roero.

Taste structure of the Arneis from the Winery Azienda Agricola Margherita SS

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Arneis of Winery Azienda Agricola Margherita SS in the region of Piedmont is a powerful.

Details and technical informations about Winery Azienda Agricola Margherita SS's Arneis.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Douce noire

The douce noire, as its name indicates, is a black grape variety. It originated in the region between the valleys of the Isère and Saône rivers. Often in autumn, its foliage takes on a red hue. The bunches of the black sweet are larger than average. They are compact and winged. Spherical, its berries are of normal size. The flesh is juicy, soft and sweet. Although it is on the verge of extinction, this variety is still present in some Jura vineyards. Some call it corbeau, especially in Savoie, but it has other names such as gros noir, plant de Calarin and pecot. The sweet black is associated with an average budding and a late first ripening. Hardy and vigorous, it adapts to poorly irrigated soils. This variety produces a wine with low alcohol content, flat, soft and without much finesse. It should be consumed within the year. Sweet black is generally grown with Persian. It must be associated with other grape varieties to be better. Nowadays, this variety is not multiplied at all.

Last vintages of this wine

Arneis - 0
In the top 50 of of Roero wines
Average rating: 4.411110

The best vintages of Arneis from Winery Azienda Agricola Margherita SS are 0

Informations about the Winery Azienda Agricola Margherita SS

The winery offers 2 different wines.
Its wines get an average rating of 4.4.
It is in the top 3 of the best estates in the region
It is located in Roero in the region of Piedmont

The Winery Azienda Agricola Margherita SS is one of of the world's greatest estates. It offers 2 wines for sale in the of Roero to come and discover on site or to buy online.

Top wine Piedmont
In the top 60000 of of Italy wines
In the top 60 of of Roero wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Roero

The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.


The wine region of Piedmont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

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