Winery Azienda Agricola La CollinaPagus Rosso

wine of Marche of Italy

The Pagus Rosso of Winery Azienda Agricola La Collina is a wine from the region of Marche.
This wine generally goes well with
The Pagus Rosso of the Winery Azienda Agricola La Collina is in the top 0 of wines of Marche.

Details and technical informations about Winery Azienda Agricola La Collina's Pagus Rosso.

Winery

Winery Azienda Agricola La Collina

Grape varieties

Region/Great wine region

Marche

Country

Italy

Style of wine

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Informations about the Winery Azienda Agricola La Collina

The winery offers 15 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Marches

The Winery Azienda Agricola La Collina is one of of the world's greatest estates. It offers 5 wines for sale in the of Marche to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 4000 of of Marche wines

In the top 550000 of wines

In the top 1500000 wines of the world

The wine region of Marche

Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.

The word of the wine: Decanter

1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.