
Winery ChadaBlend
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Petit Verdot.
This wine generally goes well with pork, poultry or beef.
The Blend of the Winery Chada is in the top 70 of wines of Maipo Valley.

Wine flavors and olphactive analysis
On the nose the Blend of Winery Chada in the region of Central Valley often reveals types of flavors of oak.
Food and wine pairings with Blend
Pairings that work perfectly with Blend
Original food and wine pairings with Blend
The Blend of Winery Chada matches generally quite well with dishes of beef, lamb or pork such as recipes of pasta bolognese, couscous without couscous maker or veal cutlets with savoy tomme.
Details and technical informations about Winery Chada's Blend.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Blend from Winery Chada are 2014, 2013, 0
Informations about the Winery Chada
The Winery Chada is one of of the world's greatest estates. It offers 1 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Open
Said of a wine with a full and expressive nose, generally at its peak.








