
Winery Enrico SantiniCampo Alla Casa
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Campo Alla Casa of the Winery Enrico Santini is in the top 80 of wines of Bolgheri.

Taste structure of the Campo Alla Casa from the Winery Enrico Santini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campo Alla Casa of Winery Enrico Santini in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Campo Alla Casa of Winery Enrico Santini in the region of Tuscany often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Campo Alla Casa
Pairings that work perfectly with Campo Alla Casa
Original food and wine pairings with Campo Alla Casa
The Campo Alla Casa of Winery Enrico Santini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with vongoles (flat clams), tuna, pepper and tomato quiche or beet hummus dip.
Details and technical informations about Winery Enrico Santini's Campo Alla Casa.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Campo Alla Casa from Winery Enrico Santini are 2019, 2018, 2017, 2015 and 0.
Informations about the Winery Enrico Santini
The Winery Enrico Santini is one of of the world's greatest estates. It offers 7 wines for sale in the of Bolgheri to come and discover on site or to buy online.
The wine region of Bolgheri
DOC of the Tuscan Maremma, historic cradle of the "Super Tuscans" (legendary Sassicaia). Signature Bordeaux blend: dominant Cabernet Sauvignon with hallmark notes of blackcurrant, blackberry, cedar, Mediterranean herbs, eucalyptus and a spice touch, firm tannins and noble structure. Round Merlot brings plum and velvet, Cabernet Franc the pepper, Petit Verdot the depth. Qualitative Syrah.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Fumet
Older synonym for bouquet.














